Synthetic spices

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Name:Butter acids
Description:
Item

Specification

Test method

CAS

85536-25-0I


APPEARANCE

Pale yellow to yellow  liquid


ODOR

Conforms to standard

GB/T14454.2-2008

Heavy-metal(calculate by Pb)(mg/kg)

≤10.0

GB/T 5009.74

As content(mg/kg)

≤3.0

GB/T 5009.76

RECOMMENDED STORAGE CONDITION

Dry, cool, ventilative, away from direct sunlight


PACKING

PE  plastics  drum


SHELF LIFE

12 Months






Previous:Methyl 2-furoate
Next:Butter esters
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Natural flavorSynthetic spices